This will be my last week going crazy with soup. Good idea since spring is right around the corner. But I'm really loving soup right now!
Sunday
- Vegan ramen soup
- Biscuits
- Seitan piccata
- Garlic bread
- Garden salad
Italian
- Ribollita soup
- Breadsticks
- Tempeh chili
- Tortillas
- French onion soup (made with wine and vegetable stock instead of beef stock--and no cheese!)
- French bread
Chinese
- Vegetables Delight
- Vegan stir-fried rice
- Cream of broccoli soup
- Crackers
- Vegan frittata (use vegan "bacon" and substitute tofu for eggs)
- Vegan ambrosia
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